If you plan on visiting Las Vegas, you might wish to seek out some great seafood. If that’s the case, you need to know what the best catches are. Just like fruits and vegetables, different types of seafood are better in one area than another, because they are local. It’s important to understand what kind of seafood you’ll find at a seafood restaurant in North Las Vegas, NV.
Shrimp
Shrimp is a popular choice among visitors in the North Las Vegas area. There are different ways the shrimp can be cooked, such as grilled or fried, and there are all kinds of different recipes the shrimp can be included in. Some seafood restaurants offer country-style shrimp and shrimp served in lemon-flavored spicy sauce. Both are delicious choices, almost as good as a shrimp fajita that some Mexican seafood restaurants offer.
Fish
Salmon and tilapia are two popular choices at a seafood restaurant. You can get your fish grilled, marinated in garlic, served with sauce or, left plain. There’s lots of variety when it comes to how the fish is cooked, and much like shrimp, it can be served as a main entrée.
Cocktails
If you’re looking for a seafood cocktail, you can find a few made with shrimp and some made with both shrimp and octopus. Cocktails are a great way to get a taste of what a seafood restaurant has to offer and to figure out what seafood you enjoy.
These are the three main types of seafood you can enjoy at a seafood restaurant in the area. There are plenty of ways to cook each item, which allows for more variety with the same dish. Las Vegas is known for being versatile and fun, don’t expect the seafood to be anything less. You can try seafood like this at 7 Mares Mexican Restaurant.
