If you are a culinary connoisseur who also loves to travel, you could have both by planning to fabulous culinary tours in Italy where you can learn about Italian cuisine while touring the beautiful cities and towns where it originated.
Italy has some of the oldest and most diverse culinary cuisines. Any culinary tour through Italy should include food markets, sidewalk cafes, Michelin starred fine dining establishments and wineries.
When deciding on your culinary tour, first determine the location. Piedmont is a great place to start. The Piedmont region is in the northwestern part of Italy and is famous for its hearty wines.
Piedmont
When deciding on your culinary tour, first determine the location. Piedmont is a great place to start. The Piedmont region is in the northwestern part of Italy and is famous for its hearty wines
Piedmont is known as Italy’s new food capital with rich dishes featuring white truffles as well as creamy risottos and fine, Italian chocolates. It is fast becoming the most exciting and progressive restaurant region in Italy.
Venice
Venice is known for its fish and seafood and is home to the combination of sparkling wine, fresh peaches, and peach Schnapps. Visitors should not leave Venice without trying the antipasto Venetian dish called Sarde in Saor. It features sweet and sour sardines with onions, pine nuts, and raisins.
Tuscany
The Tuscany region includes the cities of Florence, Siena, and Pisa. It is home to mouth-watering culinary dishes and Chianti. Here foodies will find robust vegetable soups, grainy bread, beans, and seasonal vegetables from the countryside.
Business Name specializes in exclusive luxury tours of the Italian Peninsula and islands. They provide classic private tours specially designed for first-time visitors, private food and wine tours, and off-the-beaten-path private tours so you can enjoy Italy’s rich traditions, cuisine, and mysteries.
